Authentic Flavor For Discriminating Tastes

These are the pine nuts that everyone desires but are difficult to find because New Mexican Pinon (Piñon) are not farmed and the indiginous trees produce this famous variety in large quantities only every seven years.

Our pinon nuts are only harvested from the mountain forests of New Mexico where the pinon trees grow in abundance.  Other common names and mispellings of the New Mexico variety include pinyon, pinonnes and pinion.

Lightly Roasted with Only a Hint of Salt

Our pinon nuts are washed, sanitized, and sorted to remove debris and hollow shells. They are then slowly and evenly roasted, cleaned again and very lightly salted for that unique New Mexico pinon flavor (see below for information about additional roasting to your individual taste preferences).

We search for the best quality pine nuts available in the state of New Mexico.  If you know New Mexico pinon, you will love our product.

Important Distinctions About Pinon Nuts

Our pinon nuts are special because we only offer the hard-to-find New Mexico variety.  Pinon from other countries and other southwestern states just don't measure up to the flavor and quality of nuts that are harvested in the Land of Enchantment. 

Pinon from other Southwest states may be larger, but they also have more pine flavor rather than the buttery taste of New Mexico pinon.  If you are using pine nuts for cooking, we recommend buying less expensive imported, shelled varieties.

Our Promise To Our Valued Customers

Pinon Marekting Group, Inc. is proud to offer the finest pine nuts in the world. - sought by people who have experienced the unique taste of the New Mexico variety.

 As with all of the products our online retail sites where we provide unique, quality products, NewMexicoPinonNut.com only offers authentic New Mexico Pinon Nuts backed by excellent customer service and a money back guarantee. 

Visit our home page at PinonMarketing.com to discover other valuable products.

We lightly roast and salt our brand of authentic New Mexico Pinon Nuts.  Hence, you may further roast them if you prefer a toastier flavor.

NOTE:  Current inventory has been roasted slightly darker than past batches.  Please be careful with any additional roasting.

Microwave Roasting Pine Nuts

We recommend that you use a microwave and test additional roasting in increments of 20 seconds.

• Place the pinon nuts on a flat dish in one layer.
• Microwave for about 20 seconds.
• Mix the pinon nuts around on the plate.
• Repeat until you achieve the flavor you prefer.

The Two-needle Pinon  (Pinus edulis) is a pine in the pinon pine group, native to the United States. Although it ranges includes southern Colorado, eastern and central Utah, northern Arizona, the unhbridized tree that produces the most sought after pinon nut  is primariliy found New Mexico. It occurs at moderate altitudes from 1600-2400 m, rarely as low as 1400 m and as high as 3000 m. It is widespread and often abundant in this region, forming extensive open woodlands, usually mixed with junipers.